Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, ogbono soup. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Ogbono Soup also known as Draw Soup makes eating Fufu Recipes so easy because of its slimy nature which helps the lumps of fufu slide down. Ogbono soup, is a Nigerian igbo dish made with ground dry ogbono seeds (the local name for Irvingia) with considerable local variation. The ground ogbono seeds are used as a thickener, and give the soup a black coloration.

Ogbono Soup is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Ogbono Soup is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have ogbono soup using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Ogbono Soup:

1. Get ogbono blended
2. Take blended crayfish
3. Take Knorr cube
4. Prepare ugu slice
5. Make ready palm oil
6. Make ready Salt
7. Take shredded stockfish
8. Get fresh pepper blended
9. Make ready goat meat

Ogbono soup is popular everywhere in Nigeria and neighboring countries too. Each region has its own variations, but meat, greens and ogbono seeds are the common elements. Ogbono Soup: The Delectable Nigerian Draw Soup. Enjoy this thick and wholesome Nigerian stew loaded with vegetables and meat in the comforts of your home!

Steps to make Ogbono Soup:

1. Wash goat Meat spice and parboiled with stockfish allow it cook till it almost done
2. Mix goat meat stock with blended ogbono in a separate bowl add oil into the mix and stir
3. After stiring add into the boiling pot of meat, add Knorr, crayfish and salt stir continuously
4. Allow it cook for about 10mins then add ugu
5. Turn off heat after 2mins and serve with hot eba or semo

Ogbono soup (draw soup) is one of the most popular soups in Nigeria. Here, you will learn how to make this delicious soup and why it falls into the list of Nigerian popular soups. Pounded Yam and Ogbono Soup - A tasty and hearty Nigerian soup made from Ogbono seeds (bush mango seeds) added with pre-cooked meat. Ogbono soup is one of the quickest Nigerian soups you can make. Heat palm oil in a saucepan and dissolve ground ogbono seeds.

So that is going to wrap it up with this special food ogbono soup recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!