Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, edamame fried rice. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Edamame Fried Brown Rice. © Todd Porter & Diane Cu. Edamame is a great addition to this simple fried brown rice dish, which works beautifully if you use day-old rice. This dish pairs perfectly as a side dish with some favorites like Asian Turkey For this healthy version of fried rice I used leftover brown rice, edamame, carrots, scallions.

Edamame Fried Rice is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Edamame Fried Rice is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have edamame fried rice using 14 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Edamame Fried Rice:

1. Make ready 2 plates brown rice (leftover rice, put it in the refrigerator over night, is recommended)
2. Prepare 2 Tbsp vegetable oil
3. Take 150 gr edamame
4. Take 1 big carrot, diced
5. Take 1/4 onion, minced
6. Make ready 2 cloves garlic, minced
7. Take 2 Tbsp soy sauce salt (if necessary) and white pepper powder (to taste)
8. Take 1/2 Tbsp sesame oil
9. Take 1 pack seasoned roasted nori seaweed, cut into small pieces
10. Prepare For scrambled eggs:
11. Take 2 eggs
12. Get 2 Tbsp milk/water
13. Make ready salt and pepper (to taste)
14. Prepare 1 Tbsp vegetable oil

I make fried rice like it's my JOB, yall. I usually have my MIL make a huge batch of plain rice and then throughout the week I fry it in a few different ways like my Masala Fried Rice or my Kimchi Fried. Here, we've replaced them with shelled edamame. Because it's a great source of protein, this also makes a wonderful vegetarian meal.

Instructions to make Edamame Fried Rice:

1. For the fluffy scrambled eggs: In a bowl, mix together eggs, milk/water, salt, and pepper until well combined.
2. Heat vegetable oil over medium low-high heat. Pour the eggs mixture. Wait around 10 seconds. With a spatula, pull the cooked outer edges o the center of the eggs. Do this to the rest of the eggs. Turn the eggs and begin to break them into small pieces. Remove from the heat. Set aside. (Don’t fry the eggs too long as it will make them hard.)
3. For the fried rice: Heat the vegetable oil over medium-high heat. - Sauté onion and garlic until fragrant.
4. Add carrot. Stir until the carrot is half cooked.
5. Add rice, edamame, soy sauce, salt, and pepper. Stir well.
6. Add sesame oil. Mix again. Remove from the heat.
7. Place the fried rice on serving plates. Top with scramble eggs and seasoned roasted nori seaweed.
8. Enjoy! 😋

Learn how to make Edamame Fried Rice. Great rice - we loved the addition of the edamame; very nice touch. This is a delicious fried rice dish – flavorful and it makes a really nice presentation. This Edamame fried rice is perfect on so many levels. It covers many areas of the Food Pyramid.

So that is going to wrap it up with this exceptional food edamame fried rice recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!