Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, dried shrimp/anchovy fried rice. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Dried Shrimp/Anchovy Fried Rice is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Dried Shrimp/Anchovy Fried Rice is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have dried shrimp/anchovy fried rice using 15 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Dried Shrimp/Anchovy Fried Rice:

1. Prepare 400 gr cooked rice, put in the fridge at least for 1 hour
2. Make ready 3 small shallots, minced
3. Make ready 3 garlic cloves, minced
4. Take 2 lemon grass, white parts, thinly sliced (optional)
5. Make ready 2 green onion, separate the white and green part, thinly sliced
6. Get 5 eye bird chili/Thai chili/jalapeno (omit if do not like spicy), thinly sliced
7. Get 2 tbs dried shrimp/anchovy, chopped (can use anchovy paste or anchovy from a can)
8. Prepare 3/4 tsp salt
9. Get 1/4 tsp sugar
10. Make ready as needed ground white/black pepper,
11. Take 2 large eggs, lightly beaten with 1/8 tsp salt
12. Prepare Accompaniments (optional) :
13. Take Lettuce
14. Make ready Cucumber
15. Prepare Roasted duck (left over from dinner)

Instructions to make Dried Shrimp/Anchovy Fried Rice:

1. Heat 2 tablespoons oil in a wok.
2. Saute the shallots, garlic, lemon grass, green onion (white part) and chili until translucent. Add in the dried shrimp/anchovy. Stir for a minute.
3. Add the rice, and use a metal spatula to flatten out and break up any large clumps. If the rice is cold from the refrigerator, continue stir-frying until the rice is warmed up, which will take about 5 minutes. If the rice was made fresh, cooking time will be faster. Just make sure that the rice isn't too wet, which will make frying it difficult. Sprinkle salt, sugar and ground pepper. Mix it well.
4. Push the rice aside of the wok. Add 1 tbs oil in the wok. Pour the beaten eggs. Quickly scramble the eggs, then gather all of the rice into the middle of the wok.
5. Mix thoroughly for another minute or two and give it a taste. Add more seasoning if needed. Sprinkle with green onion (the green part). Mix it.
6. Transfer to a plate and put the accompaniments on the side. Enjoy!!

So that’s going to wrap this up with this exceptional food dried shrimp/anchovy fried rice recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!