Step-by-Step Guide to Make Appetizing Moist Chocolate Chip Banana Bread | Satisfying Recipe | So Delicious !

Lottie Norton   11/07/2020 14:24

Moist Chocolate Chip Banana Bread
Moist Chocolate Chip Banana Bread

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, moist chocolate chip banana bread. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Moist Chocolate Chip Banana Bread is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Moist Chocolate Chip Banana Bread is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook moist chocolate chip banana bread using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Moist Chocolate Chip Banana Bread:
  1. Prepare 3 ripe mashed bananas
  2. Get 3/4 cup granulated sugar
  3. Get 1/2 cup light brown sugar
  4. Make ready 1/2 cup oil
  5. Get 1/2 cup whole milk
  6. Take 2 eggs (room temperature)
  7. Take 1 3/4 cup all-purpose flour
  8. Get 1 tsp baking soda
  9. Prepare 1 tsp vanilla extract
  10. Get 1/2 cup semi-sweet chocolate chips
Steps to make Moist Chocolate Chip Banana Bread:
  1. In a medium bowl, combine the flour and baking soda. Set aside.
  2. In a large bowl, mix mashed bananas, granulated sugar, and light brown sugar with a whisk until well combined.
  3. Add oil, milk, and eggs. Whisk again for a minute.
  4. Using a spatula, fold in the flour mixture in three additions, stirring just until combined.
  5. Fold in the vanilla extract and the chocolate chips.
  6. Pour the mixture into a greased 9” x 5” loaf pan and bake in a preheated 325F oven for more or less 1 hour 20 minutes.
  7. Let it cool for roughly 30 minutes before serving. Yum 😋
  8. Note: If you don’t finish the bread in one sitting, wrap it in aluminum foil to keep it soft and moist. You can freeze it in the freezer for at least a month.

So that’s going to wrap this up for this exceptional food moist chocolate chip banana bread recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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