Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, fried rice. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Fried rice is incredibly easy to make and can be tweaked a thousand different ways to clean out your fridge or assuage the picky eater in your life. Fried rice is a tasty dish that is traditionally made from steamed rice stir-fried in a wok, but it can also be made in a pan.

Fried Rice is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Fried Rice is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook fried rice using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Fried Rice:

1. Make ready Rice
2. Make ready Carrots
3. Make ready Onion
4. Take Egg
5. Prepare Ham
6. Take Mayonnaise
7. Take Spring onion
8. Take Salt and pepper
9. Prepare Cooking wine

But here's the thing — really good fried rice can totally handle the spotlight. In fact, it wants to be front and center, filling your dinner plate with all kinds. Our Fried Rice is delicious and easy to bring with to the office. Explore the tastiest Asian flavors by whipping up one of these savory, yet easy to make, fried rice recipes.

Instructions to make Fried Rice:

1. Mixed rice with Mayonnaise with egg and cooking wine
2. Heat up pan with oil and stir all the chopped onion,carrots,ham,spring onion
3. Mixed in the rice with medium heat and last add in salt and pepper.
4. Stir dried and ready to be serve.

Fried rice is a takeout favorite, but it's also quick and easy to make at home. It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers. This Chinese fried rice has the flavor those other recipes are missing. I want to dedicate this dish to Bergy, whose recipe "AM & B's Indonesian Mehoon". These easy fried rice recipes are merely a suggestion and you can freestyle with whatever veg or cooked meat you've got in the fridge for a perfect quick snack or light supper.

So that is going to wrap this up with this exceptional food fried rice recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!