Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, puff puff. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Puff puff is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Puff puff is something which I’ve loved my entire life.
Puff Puff – A very popular West African street food that's quick and easy to make with different variations. A hot glue gun is used to attach small googley eyes. At the bottom of the puff-puff is feet with an adhesive bottom, so they stick to your desk!
To get started with this particular recipe, we must first prepare a few ingredients. You can cook puff puff using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Puff puff:
- Take 3 cups flour
- Take 1/4 cup sugar
- Get 1/4 cup yeast
- Get Tspn nutmeg
- Make ready 3/4 cup warm water
- Take 3/4 cup warm milk
- Get 1/2 cup sugar
It is soft and springs back to touch, you know, like when you pinch a foam sponge. Puff Puff could also be filled with and drizzled with chocolate then eaten as a dessert. If you are a chocoholic, this will make you happy. You see, the puffpuff-bilities are endless. Последние твиты от Puff Puff Post (@PuffPuffPost_).
Steps to make Puff puff:
- In a small bowl, mix 1/4 yeast and 1/4 sugar and warm milk, stir and keep for 5 mins
- In a large bowl, sift flour, add ½ cup sugar, nutmeg and 3/4 cup warm water, add the yeast mix and make a dough, extra water might be needed
- Cover and allow to rise until triple in size
- Heat oil in a pan, begin to fry your puffs till golden brown
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So that is going to wrap this up for this special food puff puff recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
