Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, steam slice fish. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Steam Slice Fish is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Steam Slice Fish is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook steam slice fish using 5 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Steam Slice Fish:

1. Make ready 4 pcs sliced fish
2. Take strips Ginger
3. Prepare Spring onion
4. Make ready Oil
5. Make ready Soy sauce

Steps to make Steam Slice Fish:

1. Place fish on a plate. Arrange ginger on top. Steam for 9 mins. When almost done.Add spring onion then continue cooking.
2. Before serve season with soy sauce and a little bit of cooking oil.

So that’s going to wrap it up for this exceptional food steam slice fish recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!