Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to make a special dish, breakfast biscuit casserole. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Breakfast Biscuit Casserole is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Breakfast Biscuit Casserole is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook breakfast biscuit casserole using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Breakfast Biscuit Casserole:

1. Prepare 1 box Biscuits (I used Pillsbury Grand)
2. Get 3 Eggs
3. Make ready 1 cup Cooked Bacon (Chopped)
4. Prepare 1 cup Cooked Ham or Sausage
5. Prepare 1 dash Salt
6. Get 1 dash pepper
7. Take 1/4 cup milk
8. Prepare 1 cup cheese (I used Cheddar)

Instructions to make Breakfast Biscuit Casserole:

1. Use a NON-GREASED or LIGHTLY GREASED baking pan, & set oven for 350°.
2. Cook your meat in a skillet on your stove, add any ingredients you may like. (I used Ham & Bacon, but you can use sausage, or add vegetables).
3. Whip together your eggs & milk, add salt & pepper to taste.
4. Place biscuits on baking pan. (However you desire, I placed mine on bottom first). Combine beaten eggs, meats, cheese, and any other ingredients. Pour on top over biscuits.
5. Bake for 20-25mins. Use a knife to test to see if it's ready (poke a hole into the biscuits, if knife comes out with dough on it, it's not ready).
6. Once it's done, let it cool for about 5 minutes then serve!

So that is going to wrap this up with this exceptional food breakfast biscuit casserole recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!