Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, creamy breakfast potatoes. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Creamy Breakfast Potatoes is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Creamy Breakfast Potatoes is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook creamy breakfast potatoes using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Breakfast Potatoes:

1. Make ready 5-6 strips bacon chopped in pieces
2. Take 1 red pepper cut into strips
3. Get 3 tsp minced garlic
4. Prepare 1/4 red onion diced
5. Get 1 tbsp butter
6. Make ready 1/2 cup heavy cream
7. Prepare 1/4 cup grated parmasean
8. Take 5 red potatoes
9. Prepare Cajan seasoning (optional)

Instructions to make Creamy Breakfast Potatoes:

1. Add bacon to skillet and cook on medium-low heat. When about halfway cooked, add red onion and garlic. Cook until garlic is fragrant.
2. Add potatoes and butter. Cover and cook over medium heat, stirring periodically about 5-10 minutes.
3. Once potatoes begin to color add red peppers and heavy cream. Cook until potatoes are tender.
4. Add parmesan cheese and cajan seasoning to taste. Serve in bowl and enjoy. PRO TIP: top with fried egg!

So that’s going to wrap it up for this special food creamy breakfast potatoes recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!