Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, sheree's southern pork chops. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Sheree's Southern Pork Chops is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Sheree's Southern Pork Chops is something that I’ve loved my whole life. They are nice and they look fantastic.

Smothered pork chops are a Southern comfort classic featuring pan-fried pork chops covered in simple, creamy, and savory onion gravy. Easy to make, it requires less than an hour to serve this filling and flavorful meal. Pork chops come from the loin of the pig, which can be roasted whole or cut into.

To get started with this particular recipe, we have to prepare a few components. You can have sheree's southern pork chops using 15 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Sheree's Southern Pork Chops:

1. Prepare 4 bone in pork chops (they just tend to have more flavor)
2. Get 1 ***** season with season salt, garlic powder, pepper
3. Get 1/4 bacon grease or veggie oil…. i cooked cheesy tater, which i will post… so i had fried bacon
4. Make ready apples
5. Get 1/4 cup brown sugar
6. Take 1/4 tsp all spice…. nutmeg… or pumpkin spice
7. Make ready 1 tsp lemon juice
8. Get 1 tart apple… i like granny smith…. cored and peeled (save peel)
9. Prepare dressing
10. Prepare 1 box pork flavoured dressing mix
11. Get 3 1/2 tbsp butter
12. Take 1/4 tsp sage
13. Make ready 1 stalk celery minced
14. Make ready 1/2 onion…minced
15. Make ready 1 1/2 cup water or chicken broth

Even better served over Garlic Mashed Potatoes with Collard Greens or Mustard Greens and Hot Water Cornbread or Corn Muffins. Add the onion and cook over medium heat just until turning translucent but still crisp. Stir cornstarch mixture and add to skillet. How thick does the pork chop have to be for frying this?!?!

Instructions to make Sheree's Southern Pork Chops:

1. I cut up apple into thin slices… circles or 1/2 moons are fine… I put lemon juice on slices and mix to cover apple slices
2. Add brown sugar, 1/2 stick melted butter, nutmeg and stir with slices of apple mix well…
3. Sit aside apple mixture
4. ** I have Bacon grease that I save… I was making BROCCOLI / POTATO SCALLOPED POTATO (I will also post it).
5. Season the pork chops and set in fridge for an hour…. bring them out and let the rest for 15 minutes… fry the pork chops in the drippings until brown on both sides..
6. Mix one box of dressing mix with minced onion, celery, and Peel from apple…. I usually put it all in food processor together…
7. 1 1/2 cup of water….sage….should be mixed with dressing mix and put in the bottom of sprayed casserole dish
8. Layer pork chops on top and put apple mix ontop of each pork chop..
9. Cut butter into 1 Tbsp pieces (4)
10. Place them on dressing… cover tightly with aluminium foil and let bake for 35 -40 minutes at 350°
11. Enjoy!!!!

I don't want to saturate the pan with oil because I will want to try and save the drippings. Southern Fried Pork Chops are somewhere at the top of my most favorite pork chop recipes. They are almost as simple to make as my quick boneless pork chops, but the added flavor from bacon fat, that thin layer of crust and a touch of heat from cayenne pepper make them that much more flavorful. Southern Fried Pork Chops are seasoned with salt and pepper, dredged in flour and pan-fried until golden. The pork chops are first dipped in buttermilk and then coated in flour.

So that is going to wrap it up with this exceptional food sheree's southern pork chops recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!