Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, southern apple porkchops. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Southern Apple Porkchops is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Southern Apple Porkchops is something which I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook southern apple porkchops using 3 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Southern Apple Porkchops:

1. Make ready 8 boneless thick cut pork chops
2. Make ready 1 can apple pie filling
3. Get 1 box cornbread or pork stuffing

Instructions to make Southern Apple Porkchops:

1. pre heat oven to 350°
2. in a large casserole dish lay out pork chops, put apple pie filling over pork chops and top with stuffing.
3. I don't cook the stuffing it has nice crunch to it. (I spray a little water on top)
4. cook for 30-45 depending on size of pork chops.

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