Easiest Way to Make Award-winning Leftover Thanksgiving Turkey and Mushroom Fried Rice | Satisfying Recipe | So Delicious !

Louise Robinson   24/04/2020 03:25

Leftover Thanksgiving Turkey and Mushroom Fried Rice
Leftover Thanksgiving Turkey and Mushroom Fried Rice

Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, leftover thanksgiving turkey and mushroom fried rice. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Now that Thanksgiving is over, we all have the dilemma of what to do with the leftover turkey. Well, I have the solution for you! You'll look forward to digging in with these crave-worthy recipes (that will have your leftovers used Leftover turkey, caramelized mushrooms and egg noodles drizzled with veloute (a classic French sauce) makes a filling post-Thanksgiving.

Leftover Thanksgiving Turkey and Mushroom Fried Rice is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Leftover Thanksgiving Turkey and Mushroom Fried Rice is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have leftover thanksgiving turkey and mushroom fried rice using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Leftover Thanksgiving Turkey and Mushroom Fried Rice:
  1. Make ready 2 eggs, beaten
  2. Make ready 1 onion , diced
  3. Make ready 2 scallion, diced
  4. Get 10 cremini mushrooms diced
  5. Take 2 cup Brown rice, left over rice that's been refrigerated over night works best
  6. Take 1 tbsp soy sauce
  7. Get 1 salt and pepper to taste
  8. Prepare 2 tbsp avocado oil
  9. Get 1 each cayenne and chili powder tsp
  10. Get 1 tsp garlic powder
  11. Prepare 1 cup leftover turkey meat, diced.

We always have Hokien second Thanks Giving with Hainanese Turkey Rice, Turkey fried rice and Turkey wonton. This leftover turkey casserole is perfect to use up your Thanksgiving turkey! Thanksgiving is Thursday and that means at this time next week, we will all have a refrigerator Because this leftover turkey casserole recipe uses rice instead of pasta, it is gluten-free so my daughter can enjoy it as well. Turkey Mushroom and Pancetta Risotto - A great way to use up that leftover Turkey!

Instructions to make Leftover Thanksgiving Turkey and Mushroom Fried Rice:
  1. Place oil into pan or wok on high heat and sautee onion until translucent.
  2. In a separate pan, scramble egg, add some salt, remove and put aside.
  3. Put diced turkey into onion and mix. Stir fry for 5 min
  4. Add rice and rest of the ingredients. Stir fry for 10 min until brown and heated through
  5. Add egg last and mix well. Season with salt and pepper to taste.

Add in some Essential Cuisine chicken stock powder to make the soup go even further). Put that leftover turkey, the rice, veggies, soy sauce, half and half, turkey stock, and herbs in a pot and let it all simmer together. Give New Orleans gumbo an unconventional post-Thanksgiving update in adding turkey (and traditional Andouille sausage), gravy, mashed potatoes (for serving). Leave nothing to waste with these delicious leftover turkey recipes. These meals will have you wishing for more leftovers after every holiday!

So that’s going to wrap it up with this exceptional food leftover thanksgiving turkey and mushroom fried rice recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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