Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, meatloaf,(feb 2010 southern living). It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Packed with fresh ingredients like bell peppers, onions, and lean ground beef, this dish is both fresh and filling. The best part is… it's so easy to make! This old-fashioned meatloaf is baked with a topping of ketchup or barbecue sauce.

meatloaf,(feb 2010 southern living) is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. meatloaf,(feb 2010 southern living) is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have meatloaf,(feb 2010 southern living) using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make meatloaf,(feb 2010 southern living):

1. Make ready 2 lb lean ground beef
2. Make ready 1 lb ground pork sausage
3. Take 18 saltine crackers,crushed
4. Make ready 1/2 green bell pepper,diced
5. Make ready 1/2 onion,finely chopped
6. Make ready 2 large eggs,lightly beaten
7. Make ready 1 tbsp worcestershire sauce
8. Get 1 tsp yellow mustard
9. Take 1/2 cup firmly packed brown sugar,divided
10. Prepare 1/2 cup ketchup

Why Replace Eggs in a Meatloaf Recipe? Can You Make Meatloaf Without Eggs? What Are the Best Egg Alternatives for Meatloaf Recipes? Perfectly moist meatloaf topped with a homemade barbeque sauce is Southern-inspired meatloaf that has been passed down through the generations.

Steps to make meatloaf,(feb 2010 southern living):

1. preheat oven 350°F.
2. combine first 8 ingredients and 1/4 cup brown sugar in a medium bowl just until blended.
3. place mixture in a lightly greased 11x7 inch baking dish,and shape mixture into a 10 x5 inch loaf.
4. bake at 350°F for 1 hour,remove from oven,and drain.
5. stir together ketchup and remaining 1/4 cup brown sugar,pour over meatloaf.
6. bake 15 more minutes or until meat thermo reads 160°F.
7. remove from oven,let stand 20 minutes.
8. remove from baking dish before slicing.

So one meatloaf pan is all I need. True, it is not as healthy but. Southern style meatloaf, made with ground chuck, onion and sweet bell pepper and finished with a brown sugar ketchup glaze. Y'all know how I feel about labeling recipes or methods of cooking as "real" or "true" southern. I say it all the time, and I will continue to repeat it as.

So that’s going to wrap it up with this special food meatloaf,(feb 2010 southern living) recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!