Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, green chilli & anchovy fried rice. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Green Chilli & Anchovy Fried Rice is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Green Chilli & Anchovy Fried Rice is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have green chilli & anchovy fried rice using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Green Chilli & Anchovy Fried Rice:

1. Take spices
2. Make ready 10 big and small green chillies
3. Make ready 2 red onion
4. Make ready 2 white onion
5. Make ready 3 orange leaf
6. Take 3 kemangi leaf
7. Take pinch salt
8. Get olive oil
9. Prepare main
10. Make ready white rice
11. Get anchovy (teri medan)
12. Prepare topping
13. Take 2 eggs

Instructions to make Green Chilli & Anchovy Fried Rice:

1. Grind all the spices until smooth, leave out the salt yet
2. Fry the anchovies in olive oil
3. Sautee all the spices in olive oil
4. Toss the rice into the sauteed spices, stir all
5. Include the anchovies to the fried rice
6. Fry the eggs

So that is going to wrap this up with this special food green chilli & anchovy fried rice recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!