Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, texas caviar or southern salsa. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Texas Caviar or Southern Salsa is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Texas Caviar or Southern Salsa is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook texas caviar or southern salsa using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Texas Caviar or Southern Salsa:

1. Make ready 1 cup Sugar
2. Take 1 cup Olive Oil
3. Prepare 1/2 cup Cider Vinegar
4. Get 2 Stalks of celery, chopped
5. Take 1 Onion, medium
6. Get 1/2 cup Jalapeno peppers, chopped
7. Take 4 oz Pimento, drained
8. Make ready 1 can Glory Black-eyed Peas, drained
9. Make ready 1 can Goya Black Beans, drained
10. Prepare 1 bag of Tostitos, Restaurant style
11. Prepare 1 can Super sweet White Corn, drained

Steps to make Texas Caviar or Southern Salsa:

1. Rinse and drain the beans and corn.
2. Finely chop the veggies.
3. Combine the veggies, beans and corn into a rectangular pyrex dish.
4. Heat together the sugar, oil and cider vinegar until dissolved, stirring continuously. Pour over ingredients and marinate for 24 hours.

So that is going to wrap it up with this special food texas caviar or southern salsa recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!