Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, vanilla butter cake. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Vanilla Butter Cake is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Vanilla Butter Cake is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have vanilla butter cake using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Vanilla Butter Cake:

1. Make ready 1 Melted butter (to grease)
2. Make ready 450 grams (3 cups) self-raising flour
3. Prepare 150 grams (1 cup) plain all purpose four
4. Take 440 grams (2 cups) caster sugar
5. Get 300 grams Room temperature butter
6. Make ready 310 ml (1 1/4 cups) milk
7. Take 6 eggs at room temperature
8. Prepare 3 tsp Vanilla essence
9. Make ready 2 cup Icing sugar

Steps to make Vanilla Butter Cake:

1. Preheat oven to 140*C
2. Spray a ring-shaped tin with cooking spray
3. Place the self-raising flour,plain flour,sugar,butter,milk,eggs and vanilla essence into a large bowl
4. Use a electric beater on high speed for about 40 seconds or until thoroughly mixed
5. Spoon mixture into pan and tap pan on hard surface until all bubbles rise and disappear
6. Bake in oven for one hour
7. Once cake is cooled spread icing sugar on top to decorate

So that is going to wrap it up with this special food vanilla butter cake recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!