Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to make a special dish, samosa. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Samosa is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Samosa is something that I’ve loved my whole life. They’re fine and they look fantastic.

A samosa (/səˈmoʊsə/) is a fried or baked pastry with a savoury filling, such as spiced potatoes, onions, peas, cheese, beef and other meats, or lentils. It may take different forms, including triangular, cone, or half-moon shapes, depending on the region. samosa-recept. Samosa recipe - Learn to make perfect crispy, flaky & delicious samosas at home with this easy video & step by step recipe post.

To get started with this particular recipe, we must first prepare a few ingredients. You can have samosa using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Samosa:

1. Prepare Flour
2. Get Salt
3. Prepare Water
4. Make ready Oil
5. Get Minced meat
6. Make ready Scotch bonnet
7. Get Onions
8. Get Spices and seasoning
9. Get Curry

Find samosa stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Deep fry the samosas on low to medium heat until light brown. Serve with tomato sauce or any chutney you love.

Instructions to make Samosa:

1. Zaki tankade fulawanki kizuba acikin bowl saikisa salt kadan da Mai saiki kwaba dough dinki idan yayi saiki samu towel kirufe ki aje aside kibashi kamar 20 _30 minutes ya hade jikinshi.
2. Kisamu pan kisa Mai da onions idan yafara soyuwa sai kizuba minced meat dinki da tarugu da albasa saikijuya saiki sa Maggi,curry da spices kicigaba da juyawa idan yayi sai ki sauke ki aje yadan Sha iska.
3. Then saiki dauko fulawanki kikara muzashi saiki diba dai dai yanda kikeso saiki murzashi sosai yazamafelen felen saiki shafa masa Mai ki samai fulawa ki ajeye agefe haka. Zaki dingayi harki kare.kina Dora Daya Akan Daya.
4. Idan kingama saiki daukosu duka kisa Akan tray kikara muzawa,saiki dauko frying pan dinki non stick kisashi akan wuta on low heat yayi kamar 2 minutes sai kijuya dayan side din Shima dayayi saiki sauke.
5. Sai kiyi cutting edges din ki dinga cireshi Daya bayan Daya. Saikiyamai triangle kidaka minced meat dinki saikishafamasa glue dinda kika Riga kika hada(fulawa da ruwa yadanyi kauri shine glue din)sai kirufe,haka zakidingayi harkigaama.
6. Then saiki soya acikin ruwan Mai idan yayi brown saikicire shikenan…..u can serve with any drink of ur choice…..but em telling you it's very delicious…..

Samosa: of course the main ingredients and star of the recipe here. You can either make For this samosa chaat recipe, I used my favorite chole recipe. It's literally the best chole and one of my most. Samosa Recipe - Baked or fried super crispy Chicken Samosas full of well-seasoned chicken, peas and spiced up with just enough spices and heat. Great make ahead appetizer for parties.

So that is going to wrap this up for this exceptional food samosa recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!