Recipe of Super Quick Homemade Roasted Acorn Squash & Raisin Rice | Satisfying Recipe | So Delicious !

Ronnie Smith   20/08/2020 20:58

Roasted Acorn Squash & Raisin Rice
Roasted Acorn Squash & Raisin Rice

Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, roasted acorn squash & raisin rice. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Roasted Acorn Squash & Raisin Rice is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Roasted Acorn Squash & Raisin Rice is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook roasted acorn squash & raisin rice using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Roasted Acorn Squash & Raisin Rice:
  1. Make ready 1 acorn squash; peeled, de-seeded, & medium dice
  2. Take 1 C long grain rice
  3. Take 1 1/2 C chicken stock
  4. Get 1 yellow onion; medium dice
  5. Prepare 2 cloves garlic; minced
  6. Make ready 1/3 C raisins
  7. Take 2 t cumin
  8. Take 3/4 t cayenne pepper
  9. Take 1/2 t dried thyme
  10. Prepare 2 T butter
  11. Take 1 large pinch kosher salt & black pepper
  12. Prepare olive oil; as needed
Steps to make Roasted Acorn Squash & Raisin Rice:
  1. Toss acorn squash with enough oil to coat. Season with salt, pepper, and 1 t cumin. Roast at 400° for approximately 15 minutes or until squash is caramelized and tender.
  2. Puree squash with chicken stock in a food processor. Empty contents into a saucepot. Reduce to 1 C.
  3. Heat butter in a seperate small saucepot. Add rice, onion, thyme, cumin, cayenne, salt, and pepper. Stir and cook 1 minute. Add garlic. Cook for another 30 seconds.
  4. Add hot chicken stock and raisins. Bring to a simmer. Cover. Bake in oven at 350° for approximately 20 minutes or until liquid has absorbed. Fluff with fork.
  5. Variations; Rum, apple, bell peppers, bacon, apple cider vinegar, allspice, ginger, honey, coconut milk, clove, celery, mint, maple, orange, parsley, pecan, pistachios, pine nuts, sage, savory, soy, vanilla, curry, brown sugar, dried cranberry or plum, nutmeg, Grand Marnier, lemon, amaretto, currants, brown butter

So that’s going to wrap it up with this exceptional food roasted acorn squash & raisin rice recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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