Simple Way to Prepare Ultimate Winter Vegetable Cornucopia | Satisfying Recipe | So Delicious !
Alexander Gross 06/09/2020 09:34
Winter Vegetable Cornucopia
Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, winter vegetable cornucopia. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Winter Vegetable Cornucopia is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Winter Vegetable Cornucopia is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have winter vegetable cornucopia using 18 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Winter Vegetable Cornucopia:
Take 4 white turnips
Prepare 4 Kohlrabi
Make ready 6 carrots
Make ready 6 parsnips
Make ready 2 acorn squash
Get 6 beetroots
Get 6 celery stalks
Prepare 2 red onions
Make ready 2 white onions
Prepare 2 yellow onions
Make ready 12 whole garlic cloves
Make ready 1 cup vegetable broth
Take 1 cup chopped parsley
Take 2 tbsp extra virgin olive oil
Prepare 2 tbsp apple cider vinegar
Get 1/8 tsp cracked black pepper
Make ready 1/8 tsp coarse pink salt
Prepare 1 tbsp. whole peppercorns in brine
Instructions to make Winter Vegetable Cornucopia:
Peel and slice all vegetables in 1" cubes, onions in wedges and peel whole garlic cloves.
Layer into a large roaster with hardest vegetables on the bottom. intersperse garlic cloves and onion wedges and toss together with parsley
Add broth and top with salt & pepper, drizzle with olive oil.
Preheat oven to 350F and place in a covered roaster for 3 hours.
Uncover roaster, place back in oven until veggies begin to brown (about 1 hour)
Drizzle with olive oil and apple cider vinegar, then toss lightly and serve.
So that’s going to wrap it up for this special food winter vegetable cornucopia recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!