Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, slow cooker turkey and sausage lasagna. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Slow Cooker Turkey and Sausage Lasagna is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Slow Cooker Turkey and Sausage Lasagna is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have slow cooker turkey and sausage lasagna using 7 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Slow Cooker Turkey and Sausage Lasagna:

1. Make ready 1 lb Ground Turkey
2. Prepare 1/2 roll pork sausage
3. Get 1 can stewed tomato (Italian style)
4. Make ready 1 jar Pasta Sauce (with basil)
5. Get 6 no boil lasagna noodles
6. Prepare slices Provolone cheese
7. Prepare Shredded italian style cheese (mix of cheeses)

Steps to make Slow Cooker Turkey and Sausage Lasagna:

1. In a skillet, brown Ground turkey and pork sausage.
2. Drain fat (should be minimal)
3. Turn off heat and add jar of pasta sauce and can of stewed tomatoes to skillet and mix well
4. Spray crockpot with non stick cooking spray
5. Spread about 1/4 of the sauce and meat mixture in bottom of crock pot
6. Lay 4 slices of provolone cheese atop meat mixture
7. Break lasagna noodles so that you can lay one layer atop the cheese
8. Repeat process 2 more time alternating layers using Italian style cheese for remaining layers instead of provolone.
9. Last layer should be remaining cheese
10. Set slow cooker on high and let cook for 2 hours
11. Enjoy!

So that’s going to wrap this up for this exceptional food slow cooker turkey and sausage lasagna recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!