Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, ogbono  with ugu soup. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Ogbono  with ugu soup is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Ogbono  with ugu soup is something which I’ve loved my entire life. They’re nice and they look fantastic.

I am still on my 'meals on a budget' series and this is the final week of the series. In this video I am showing you how to make a very mouth-watering pot. We have more than enough Nigerian soup recipes on the blog already, see more soup recipes but, just Soup and eba doesn't make you obesed if you eat the right portion, not when we pack one big bowl of garri with soup containing two pieces of beef, three.

To begin with this recipe, we must first prepare a few components. You can have ogbono  with ugu soup using 10 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Ogbono  with ugu soup:

1. Take Ogbono
2. Make ready Salt
3. Prepare cksp Palmoil
4. Take cksp Crayfish
5. Make ready Fresh pepper
6. Get wrap Okpei
7. Prepare small bulb Onion
8. Take Maggi cubes
9. Get Meat
10. Prepare Uziza seed(blended)

Ogbono soup is popular everywhere in Nigeria and neighboring countries too. Each region has its own variations, but meat, greens and ogbono seeds Fish and Seafood: Dried, smoked or fresh fish are common — and for some, essential — additions to a pot of ogbono soup. So are fresh or dried snails. Ogbono Soup - Here is my simple recipe for making Ogbono stew which is often referred to as obe apon in the Yoruba speaking area of Nigeria.

Instructions to make Ogbono  with ugu soup:

1. Blend the ogbono.
2. Cook the meat with onion,maggi and salt.boil till is soft about 25mins.
3. Heat up pot and add palmoil,bleach the palmoil for 3minutes.
4. Add water to the ogbono and mix very well.make sure no lump is in it.
5. Pour inside the palmoil and fry.fry and be stirring at the same time.
6. Fry for 3mins and pour in the meat with stockfish.
7. Stir very well and pour in more water for the soup.
8. Now you cover to boil,boil for 7mins.stir very well for like 40seconds.
9. Add okpei and the uziza seed.cover and cook for another 5minutes.
10. Blend the crayfish,pepper and put inside.then maggi and salt.
11. Cover to boil for another 5minutes.
12. Wash and cut the vegetable.uncover and add to the soup.
13. Stir and bring it down immediately.

It's a thick and hearty stew made with Ogbono seeds (wild mango seeds) loaded with meats and fish simmered in a light delicious broth. Pounded Yam and Ogbono Soup - A tasty and hearty Nigerian soup made from Ogbono seeds (bush mango seeds) added with pre-cooked meat. And paired with smooth, tasty and filling Pounded Yam for an extraordinary African meal experience! Ogbono Soup is as slimy as Okra soup. Its gooey nature is why some people love it.

So that’s going to wrap this up with this exceptional food ogbono  with ugu soup recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!