Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, kimchi fried rice quesadilla with chorizo. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Kimchi Fried Rice Quesadilla with Chorizo is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Kimchi Fried Rice Quesadilla with Chorizo is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have kimchi fried rice quesadilla with chorizo using 8 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Kimchi Fried Rice Quesadilla with Chorizo:

1. Get 1 chopped Onion
2. Make ready 1 lb Mexican Chorizo
3. Get 2 cups previous cooked rice
4. Prepare 4 cups drained & chopped Kimchi
5. Take to taste salt and pepper
6. Prepare Olive Oil
7. Take as needed Flour Tortillas
8. Take as needed Grated Cheese

Steps to make Kimchi Fried Rice Quesadilla with Chorizo:

1. Cook onion and chorizo until done. Add previous cooked rice and kimchi. Salt and pepper. Now you have your filling.
2. Heat a griddle or flat skillet to medium high heat. Add a very small amount of oil. Place a tortilla on pan. Sprinkle with cheese on one side. Add filling to that side. Cover filling with more cheese. Fold shell and continue to toast shell. When that side is done, flip and cook the other side. You are done.

So that’s going to wrap this up for this special food kimchi fried rice quesadilla with chorizo recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!