Recipe of Great Delicious Indian Vegetable Rice | Satisfying Recipe | So Delicious !

Allen Moreno   04/05/2020 21:14

Delicious Indian Vegetable Rice
Delicious Indian Vegetable Rice

Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to make a special dish, delicious indian vegetable rice. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Delicious Indian Vegetable Rice is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Delicious Indian Vegetable Rice is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have delicious indian vegetable rice using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Delicious Indian Vegetable Rice:
  1. Make ready 2 cups long-grain white rice
  2. Make ready 3 tablespoons vegetable oil
  3. Get 1 large onion, thinly sliced
  4. Prepare 1/2 teaspoon cumin seeds
  5. Prepare 2 bay leaves, broken in half
  6. Take 2 potatoes, quartered2 carrots, quartered
  7. Get 1 1/2 teaspoons ground turmeric
  8. Make ready 1 teaspoon chile powder, or more to taste
  9. Get 1/2 teaspoon ground coriander
  10. Prepare 2 1/2 cups water
  11. Get 1 cup shelled peas
  12. Take 1 1/2 teaspoons salt, or to taste
  13. Get 1 teaspoon butter
  14. Prepare 1/2 teaspoon garam masala
  15. Get Add all ingredients to list
Steps to make Delicious Indian Vegetable Rice:
  1. Place rice in large container and cover with several inches of cool water; let soak for 20 minutes. Drain.
  2. Heat oil in a pressure cooker over medium heat. Add onion, cumin seeds, and bay leaves; cook and stir until onion is translucent, about 5 minutes. Stir in potatoes and carrots; cook until lightly browned, about 5 minutes. Stir in turmeric, chile powder, and coriander; cook until fragrant, about 1 minute.
  3. Stir rice gently into the pressure cooker until evenly coated with oil. Pour in water and peas. Stir in salt, butter, and garam masala. Seal cooker and bring to high pressure according to manufacturer's instructions. Cook for 5 minutes. Remove from heat.
  4. Release pressure naturally according to manufacturer's instructions. Fluff rice with a fork.

So that is going to wrap this up with this exceptional food delicious indian vegetable rice recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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