Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, crockpot potato soup. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Crockpot potato soup is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Crockpot potato soup is something which I have loved my whole life. They are nice and they look wonderful.

I'm not handling this cold weather gracefully. I know my husband dreams that someday we will move to somewhere colder but I really can't do cold weather. Crockpot Potato Soup is pure comfort food - perfect for busy nights and it's extra easy since it's made in the slow cooker.

To get started with this particular recipe, we must prepare a few components. You can have crockpot potato soup using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Crockpot potato soup:

1. Get 1/2 pack Bacon
2. Make ready Potatoes 6 large
3. Make ready Chives 3 to 4 or more if u wish
4. Get 1 box Chicken stock
5. Prepare Salt, pepper
6. Prepare Heavy cream 8 oz to 10oz depends on your preference
7. Prepare Cheddar cheese as much as u wish
8. Take 1/2 cup Butter
9. Take 3 cloves Garlic

This Crockpot Potato Soup is thick, creamy and loaded with tender potatoes, crispy bacon, cheddar cheese, green onions and a few veggies for good measure. Crockpot Potato Soup is rich, creamy and packed with amazing flavor. Topped with bacon, cheese, and chives, this easy to make soup tastes like a loaded baked potato spoonful after spoonful! Easy Crockpot / Slow cooker Potato Soup.

Steps to make Crockpot potato soup:

1. Melt butter n seasoning in pan with a little of the broth
2. Peel cut wash potatoes add chives pepper n salt garlic well minced
3. Add potatoes chives broth about 1/2 the carton
4. Cut n defrost cook bacon till crisp y it will turn softer from crockpot keep some out if u wish to top with it pat w a napkin n add to soup mix
5. Add bacon and additional broth leave about 1/4 in carton
6. Add shreeded cheese about 1/2 cup at a time u till desired amount is reached Add cream about 20 to 30 mins before serving cook u till warm on low or warm setting stirring every 10 mins once it is warm if you wish for it to be more soupy add remaining broth. If u wish for extra cheese or thick add more cream or cheese to your liking
7. Top w additional cheese chives bacon salt pepper enjoy

CLICK Show More to see the entire description!! This Slow Cooker Potato Soup recipe is easy to make in the crock-pot, and it's perfectly thick and creamy and flavorful (without having to use heavy cream)! We're sharing Healthy Slow Cooker Chicken Potato Soup today… Thick, creamy, and seemingly sinful! Crockpot Potato Soup- this slow cooker soup is healthy, easy to put together, and a Once the potatoes are fork tender, we'll make the sauce. Flour is whisked into melted butter on the stovetop.

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