Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to make a special dish, better filipino corned beef. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Better Filipino Corned Beef is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Better Filipino Corned Beef is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have better filipino corned beef using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Better Filipino Corned Beef:

1. Get 1 can Ox & Palm corned beef or equal quality
2. Get 3 red potatoes (diced)
3. Get 4 cloves of garlic (diced and crushed)
4. Take 1 small, white onion (diced)
5. Make ready 1/2 tsp cayenne powder (optional)
6. Take 1/2 tsp salt
7. Make ready 1/4 tsp ground pepper
8. Prepare 1/2 cup water
9. Prepare 3 tbsp cooking oil

Steps to make Better Filipino Corned Beef:

1. Heat oil in pan on medium heat
2. Add garlic and sauté until almost golden brown
3. Add onions, and continue to sauté for about 30 seconds
4. Add corned beef and potatoes
5. Break-up corned beef, and make sure all ingredients are well-combined
6. Add salt, pepper, cayenne, and water
7. Allow dish to simmer until potatoes are tender, occasionally stirring
8. Serve. Typically enjoyed with steamed Jasmine rice

So that’s going to wrap this up with this exceptional food better filipino corned beef recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!