Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, corned beef scalloped potatoes. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Corned Beef Scalloped Potatoes is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Corned Beef Scalloped Potatoes is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook corned beef scalloped potatoes using 8 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Corned Beef Scalloped Potatoes:

1. Take 1/4 cup butter
2. Prepare 2 1/2 cup milk
3. Prepare 1/4 cup flour
4. Take 2 clove garlic
5. Take 1 large onion
6. Get 7 large potatoes
7. Take 1 can corned beef
8. Prepare 1/2 cup shredded marble cheese

Steps to make Corned Beef Scalloped Potatoes:

1. Preheat oven to 375°F
2. Mince garlic and sautee with butter in sauce pot
3. Gradually add in flour mixing well
4. Gradually add in all the milk into the flour/garlic/butter mix
5. On medium heat, stirring constantly (around 8 minutes), until it comes to a slow boil.
6. Once mixture becomes thicker and has come to a boil, remove from heat
7. In a greased casserole pan, layer sliced, potatoes in a layer. Add diced onions layer and chunks of corned beef. Salt and pepper. Pour half of the milk mixture over the layer. Repeat for a second layer
8. You can add shredded marble cheese at this time if you like.
9. Bake in over, covered, for an hour then uncovered for a half hour.

So that is going to wrap this up for this exceptional food corned beef scalloped potatoes recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!