Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, samosa. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Samosa is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Samosa is something which I have loved my entire life. They are nice and they look fantastic.

A samosa (/səˈmoʊsə/) is a fried or baked pastry with a savoury filling, such as spiced potatoes, onions, peas, cheese, beef and other meats, or lentils. It may take different forms, including triangular, cone, or half-moon shapes, depending on the region. samosa-recept. Samosa recipe - Learn to make perfect crispy, flaky & delicious samosas at home with this easy video & step by step recipe post.

To begin with this recipe, we have to prepare a few components. You can have samosa using 16 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Samosa:

1. Make ready cups flour 6
2. Get 6 cups flour
3. Make ready 1 tablespoon cornflour
4. Get 1 egg
5. Make ready 1 tablespoon milk
6. Make ready 1 teaspoon sugar
7. Get 1 pinch salt
8. Take Water
9. Take Oil for frying
10. Get For the fillings
11. Prepare Mince meat
12. Get Seasonings
13. Get Ginger and garlic
14. Take Oil
15. Take Pepper
16. Prepare Onion

Find samosa stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Deep fry the samosas on low to medium heat until light brown. Serve with tomato sauce or any chutney you love.

Steps to make Samosa:

1. In a bowl pour the flour,cornflour,sugar,milk,salt and mix
2. Pour the water followed by the egg and mix thoroughly to form a batter
3. Put a non stick pan on low heat
4. Use pastry brush to rub your batter on the pan,then allow the back to be brown then remove and keep it on a chopping board
5. Cut it into two pieces and make a triangle shape
6. For the fillings,Heat up vegetable oil in a small pot, add the onions, ginger and garlic, and stir for a few seconds. - Add the minced meat and stir-fry. - Add stock cubes, pepper and salt to taste.add the minced meat and stir,allow it to cool.Put the fillings inside the triangle shaped sheet and close
7. Put oil in a pan,when it is hot deep fry the samosa until it is golden brown

Samosa: of course the main ingredients and star of the recipe here. You can either make For this samosa chaat recipe, I used my favorite chole recipe. It's literally the best chole and one of my most. Samosa Recipe - Baked or fried super crispy Chicken Samosas full of well-seasoned chicken, peas and spiced up with just enough spices and heat. Great make ahead appetizer for parties.

So that is going to wrap it up for this special food samosa recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!