Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, ogbono soup and amala. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Nigerian Okra ogbono soup served with Amala. For full step by step Instructions visit my blog:- www.saiprojectscooking.blogspot.co.uk Ingredients:- fresh. Enjoy this delicious soup with any meat combination and swallow of your choice.

Ogbono soup and Amala is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Ogbono soup and Amala is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook ogbono soup and amala using 14 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Ogbono soup and Amala:

1. Get Ogbono
2. Make ready Onion
3. Prepare Ginger
4. Make ready Garlic
5. Take Goat meat
6. Prepare Shaki
7. Prepare Liver
8. Prepare Kpomo but I used cow leg
9. Get Fish
10. Prepare Pepper
11. Prepare Spinach
12. Take Red oil
13. Get Crayfish
14. Take Yam flour

Ogbono soup gets thicker as it stays so if you plan on not serving this immediately, you can add a little more extra stock or water. Serve with your favorite swallow like Eba, Amala, Pounded Yam and the likes. Ogbono, Onion, Ginger, Garlic, Goat meat, Shaki, Liver, Kpomo but I used cow leg. #xmasfood ogbono soup is an igbo delicacy, it a good balance diet. This is one if the recipes I use fr the soup ,,i posted another recipe of ogbono soup.

Steps to make Ogbono soup and Amala:

1. Da farko zakisa man ja akan wuta inda ya narke seki rage wuta kizuba ogbono ki aciki kita juyawa har sekigan ya narke duka but in low heat in bahaka ogbono ki bazeyi yawki ba
2. Dagana sekifara zuba ruwa ko kuma ruwan nama inda kinadashi
3. Kita juyawa zakigan yana kauri har se yayi miki yadan kikeso
4. Sekiyi blending ginger garlic attarugu onion ki zuba aciki,kisa maggi da crayfish
5. Kisa spinach, sana sekisa su nama kibarshi ya nuna for 5 to 10mn,your ogbono is ready
6. For tuwo Amala, ki tankade yam flour dinki
7. Kisa ruwa a wuta inda ya tafasa ki zuba gari ki tukashi sosai kibarshi ya tsulala seki koshe
8. Ki hada da miya ogbono dinki,Enjoy!

Ogbono soup, is a Nigerian igbo dish made with ground dry ogbono seeds (the local name for Irvingia) with considerable local variation. The ground ogbono seeds are used as a thickener, and give the soup a black coloration. Pounded Yam and Ogbono Soup - A tasty and hearty Nigerian soup made from Ogbono seeds (bush mango seeds) added with pre-cooked meat. And paired with smooth, tasty and filling Pounded Yam for an extraordinary African meal experience! Just like Egusi, Ogbono soup - also called agbono soup - is thoroughly enjoyed by almost all Nigerians.

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