Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, classic cold day corned beef dinner. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Classic Cold Day Corned Beef Dinner is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Classic Cold Day Corned Beef Dinner is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook classic cold day corned beef dinner using 10 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Classic Cold Day Corned Beef Dinner:

1. Take 1 corned beef
2. Take 4 Russet Potatos
3. Take 4 Red potatos
4. Make ready 1 White Onion
5. Get 1/2 Red Cabbage
6. Prepare garlic powder
7. Take onion powder
8. Get salt
9. Make ready black pepper
10. Get 1/4 cup balsamic vinegar

Steps to make Classic Cold Day Corned Beef Dinner:

1. First let's put the corned beef into the slow cooker and cover with water
2. Now let's add in the included spice packet. I also put in garlic powder, onion powder, salt, black pepper.
3. Now that we got that going. Let's attack the vegetables
4. Let's drop a rough chop on the potatos and onion
5. Toss the vegetables into the slow cooker. Pour a 1/4 cup balsamic vinegar into the mix. We're letting this go for 3 hours
6. At the 3 hour mark we are putting a half of a head of cabbage in.
7. We let this go for another 1.5 to 2 hours or until our cabbage is tender.
8. Let's pull out the corned beef and slice
9. I used a slotted spoon to plate the vegetables and went back with a ladle to pour the broth over the entire meal once plated. Hit it with some finishing salt. Enjoy.

So that’s going to wrap this up for this exceptional food classic cold day corned beef dinner recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!