Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, slow cooker beef rendang. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Slow Cooker Beef Rendang is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Slow Cooker Beef Rendang is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have slow cooker beef rendang using 16 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Slow Cooker Beef Rendang:

1. Get 1.5 Kg Chuck Steak
2. Prepare 1 Stem Lemon Grass
3. Take 1 Med Onion, chopped
4. Make ready 3 Cloves Garlic, chopped
5. Take 1 Tbsp Ginger, chopped
6. Make ready 1 Tbsp Vegetable Oil
7. Get 1 Med Onion, thinly sliced
8. Prepare Chili peppers
9. Make ready 3 tsp Ground Coriander
10. Make ready 1 tsp Ground Cumin
11. Get 1 Cinnamon Stick or 1/4 tsp Ground Cinnamon
12. Get 8 Fresh Curry Leaves, torn
13. Prepare 2 tsp Brown Sugar
14. Make ready 425 ml can Coconut Milk
15. Prepare 1 Tbsp Lemon Juice
16. Take to taste Salt

Steps to make Slow Cooker Beef Rendang:

1. Cut Beef into 3cm pieces
2. In food processor combine Lemon Grass, chilies, Onion, Garlic, and Ginger until smooth.
3. Heat oil in a pan and add sliced onions and ground spices. Cook stirring until Onion is soft.
4. Add lemon grass mixture to the spices and and continue to cook, stirring until fragrant.
5. Stir in beef, Cinnamon, Curry Leaves, and sugar.
6. Put everything in crock pot and add the coconut milk. Simmer covered for 4 hours and then for an additional 4 hours uncovered.
7. Serve with basmati rice and your choice of side dishes. I like it with garlic naan.

So that’s going to wrap it up for this exceptional food slow cooker beef rendang recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!