Recipe of Perfect Fafda Gujarati snack | Satisfying Recipe | So Delicious !

Jessie McLaughlin   11/06/2020 08:33

Fafda Gujarati snack
Fafda Gujarati snack

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, fafda gujarati snack. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Fafda Gujarati snack is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Fafda Gujarati snack is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook fafda gujarati snack using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Fafda Gujarati snack:
  1. Take 1 cup (250 gram) besan flour
  2. Prepare 1 tsp ajwain
  3. Make ready 1 tsp black pepper powder
  4. Take 1 tsp red chilli powder
  5. Make ready 1 tsp turmeric powder
  6. Get 1/4 tsp baking soda
  7. Get 2 tbsp oil for moan
  8. Make ready As required Water for kneading dough
  9. Take as required Oil for deep frying
Steps to make Fafda Gujarati snack:
  1. Take 1 bowl add flour salt chilli powder, turmeric powder, baking soda/ papad kharo, 2 tbsp oil ajwain black pepper powder and mix it
  2. Knead the dough adding water as required and knead soft dough. Knead dough for 5 to 10 minutes more adding oil knead dough soft and smooth. Now cover the dough with a moist cloth and rest the dough for 30 minutes.after 30 minutes knead it again make sure the dough should be soft
  3. Pinch a dough size ball and make a cylindrical shape. On the wooden board place the dough and stick one side. Press and stretch it thin with the help of palms in forward direction.
  4. Scrape off with the help of a knife carefully without damaging fafda. Now deep fry in hot oil
  5. Do not over crowd the Fafda. Deep fry in oil in medium flame. Fry Fafda on medium flame on both sides till they turn golden and crispy
  6. Serve Fafda with fry green chili, samvara, tea and chutney as per your choice… And enjoy Gujarati snacks

So that is going to wrap this up with this special food fafda gujarati snack recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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