Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, quick ruben crescent bake. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Quick Ruben Crescent Bake is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Quick Ruben Crescent Bake is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook quick ruben crescent bake using 6 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Quick Ruben Crescent Bake:

1. Take 2 8 oz Pillsbury Crescent Pastry Sheets
2. Prepare 1 lb Sliced Swiss Cheese
3. Get 1 1/4 lb Sliced Deli Corned Beef
4. Take 14 oz Sauerkraut rinsed & drained
5. Take 2/3 cup Thousand Island Salad Dressing
6. Take 1 Egg White

Steps to make Quick Ruben Crescent Bake:

1. Unroll 1 pastry & press into a greased 13x9x2 in baking pan.
2. Bake at 375° for 10 minutes or until golden brown.
3. Place half of the cheese on top of the pastry.
4. Top with all of the corned beef.
5. Mix Salad dressing & sauerkraut in a bowl then spread over the corned beef.
6. Top with remaining cheese.
7. Press the 2nd pastry across the top.
8. Quickly whisk the egg white in a small bowl then brush over the pastry.
9. Bake for 12-15 minutes or until golden brown. Let stand 5 minutes.

So that is going to wrap it up with this exceptional food quick ruben crescent bake recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!