Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, slow cooker bratwurst and cabbage. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Slow Cooker Bratwurst and Cabbage is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Slow Cooker Bratwurst and Cabbage is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook slow cooker bratwurst and cabbage using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Slow Cooker Bratwurst and Cabbage:

1. Prepare 1 lb brawurst
2. Get 1 half green cabbage, cleaned and chopped
3. Get 1-2 cups carrots, diced
4. Prepare 12 oz apple cider
5. Prepare 2 tbsp apple cider vinegar
6. Take 2 bay leaves
7. Get Ground black pepper for taste

Instructions to make Slow Cooker Bratwurst and Cabbage:

1. In the broiler, cook the bratwurst for 6-8 minutes per side. Remove from the oven, allow to cool, then quarter each link. Set to the side.
2. Put half of the cabbage into the slow cooker, add half of the carrots, then half of the sausages. Sprinkle half of the ground black pepper over the mixture. Place the rest of the cabbage, carrots, sausages and pepper, then the two bay leaves into the slow cooker.
3. Pour the apple cider and apple cider vinegar into the slow cooker. Cover the slow cooker and cook on low for 8 hours.
4. After 4 hours, remove the lid to stir. Replace the lid, then cook for the rest of the 4 hours.
5. Enjoy!

So that’s going to wrap it up with this exceptional food slow cooker bratwurst and cabbage recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!