Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, rum chata whipped cream. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Rum Chata Whipped Cream is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Rum Chata Whipped Cream is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook rum chata whipped cream using 3 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Rum Chata Whipped Cream:

1. Make ready 4 tbsp confectioner's sugar
2. Prepare 2 oz rum chata
3. Make ready 1 cup heavy whipping cream

Steps to make Rum Chata Whipped Cream:

1. Using a hand blender with a whisk attachment mix all ingredients in a bowl on high until fluffy peaks form. (It took me approximately 5-6 minutes.)
2. Variations include 2 oz of Khalua or Grand mariner.

So that’s going to wrap this up for this special food rum chata whipped cream recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!