Step-by-Step Guide to Prepare Speedy Mashed Potatoes and Meatball Sauce | Satisfying Recipe | So Delicious !
Lora Garner 23/09/2020 21:21
Mashed Potatoes and Meatball Sauce
Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, mashed potatoes and meatball sauce. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Mashed Potatoes and Meatball Sauce is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Mashed Potatoes and Meatball Sauce is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have mashed potatoes and meatball sauce using 19 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Mashed Potatoes and Meatball Sauce:
Make ready Mash
Prepare 1-1/3 pound redskin potatoes
Take 12 ounce evaporated milk
Get To taste salt
Make ready 1 tablespoon chopped chives
Take 1/3 cup sour cream
Make ready 2 tablespoons butter
Take As needed water to boil potatoes
Get Sauce
Get 1 pound meatballs quartered
Prepare 1/2 cup chicken broth
Prepare 12 ounces beef broth
Prepare 1/3 cup all purpose flour
Make ready 1/2 large onion diced
Take To taste salt
Prepare 1/2 teaspoon ground black pepper fine
Prepare 1/2 teaspoon granulated garlic powder
Take 2 tablespoons butter onions
Get 1/4 cup butter for flour
Instructions to make Mashed Potatoes and Meatball Sauce:
Wash, peel, and dice the potatoes. Add to pot and cover with water. Boil till fork tender.
Add butter and onion to a deep pan. Sauté for 5 minutes. Quarter the meatballs.
Add the meatballs to the onions. Sauté with the onions and let them brown slightly. Add the rest of the butter and melt. Add the flour, salt, pepper, and garlic. Stir till incorporated in well.
Add the broths. Stir until smooth and thickened.
Drain the potatoes and add salt and chives. Mash and whip the potatoes. I left some lumps. Add sour cream and incorporate well.
Serve the sauce over the potatoes. I hope you enjoy!!!!!
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