Hello everybody, it is John, welcome to our recipe page. Today, we’re going to make a distinctive dish, oxtail soup in slow cooker. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Oxtail Soup in Slow Cooker is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Oxtail Soup in Slow Cooker is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have oxtail soup in slow cooker using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Oxtail Soup in Slow Cooker:

1. Take 500 grams oxtail
2. Prepare 3 carrots, peeled and chopped
3. Get 3 medium-sized potatoes, peeled and chopped
4. Prepare 2 cloves garlic, smashed
5. Get 1/2 tsp ground black pepper
6. Take 1/4 tsp grated mace
7. Get 1/4 tsp ground coriander
8. Take 1 tsp salt
9. Get 2 cups beef broth (or 2 cups of water with bullion cubes)
10. Prepare 1 tbsp chopped celery

Steps to make Oxtail Soup in Slow Cooker:

1. Put everything except chopped celery in slow cooker.
2. Cook on HIGH for 3-4 hours or LOW 6-8 hours.
3. Set to WARM and put chopped celery about 15 minutes before serving.

So that’s going to wrap it up with this special food oxtail soup in slow cooker recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!