Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, milk chin chin. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Milk chin chin is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Milk chin chin is something which I have loved my entire life.

Chin chin is a very popular snack in Nigeria, it's made from basic combination of flour, milk and sugar. There are other optional ingredients like egg, baking powder and nutmeg, these are strictly based on. Chin chin is a very popular snack in Nigeria and we have seen different recipes in the last couple of years.

To begin with this particular recipe, we have to prepare a few ingredients. You can have milk chin chin using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Milk chin chin:

1. Get 4 cups flour
2. Get 1 egg
3. Prepare 1 cup milk (I use diluted milk) -1 tbsp out of the milk
4. Get Pinch nutmeg
5. Take 2/3 cup butter
6. Make ready 1 cup sugar
7. Make ready 1 teaspoon vanilla essence
8. Prepare 1 tsp baking powder

You might season your chin chin with oranges and cinnamon, or with nutmeg. Nigerian Chin Chin is a tasty crunchy snack and easy to prepare. Learn how to make the most Chin Chin is not just a big favorite because of its delicious taste, it is also loved by all because it keeps for. Chin Chin food is one of the most favorable snacks in Nigeria.

Instructions to make Milk chin chin:

1. In a bowl mix all your dry ingredients i.e flour, nutmeg, baking powder and sugar
2. Add in your butter and mix till it is crumble in texture
3. Break your egg and mix very well
4. Add in milk gradually until its finished
5. Knead the dough for 5 minutes, roll out and cut to your desired shapes
6. Fry in a deep hot oil until desired colour is achieved
7. And here is the soft tasty chinchin

It can be the ideal type of refreshments for your guests, relatives, and friends. Check Chin Chin images, and you will like this food. Chin Chin is a crunchy deep-fried snack that originated from Nigeria. It is an ideal light refreshment for you and your guests. The Nigerian Chin Chin can last for weeks if stored in an airtight container.

So that’s going to wrap this up for this exceptional food milk chin chin recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!