Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, hamburger steak. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Hamburger steak is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Hamburger steak is something which I have loved my whole life. They are fine and they look fantastic.

An easy-to-make classic featuring tasty hamburger 'steaks' smothered in gravy and onions. It's a great way to dress up a pound of ground beef, and you probably have all the ingredients on hand! This is how we make Homemade Southern Style Hamburger Steaks.

To get started with this recipe, we have to prepare a few ingredients. You can cook hamburger steak using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Hamburger steak:

1. Get 300 g ground beef
2. Make ready 2 onions - 1-sliced 1-diced
3. Prepare 1 egg
4. Take sauce
5. Take 1/8 cup soysouce
6. Prepare 1/8 cup marin
7. Take 1/8 cup sake
8. Get 1 cup water

If you are bored with the traditional hamburger, try Hambāgu, the Japanese hamburger steak. Hamburger steak, or Hamburg steak, has been around since the turn of the last century. It's an easy recipe of seasoned ground beef mixed with eggs and cream, shaped into patties and pan fried. If Hambagu sounds a bit like Hamburger, that's because they both So when did Hamburg Steak come to Japan?

Steps to make Hamburger steak:

1. Onion 1/diced 1/sliced
2. Pan fried the diced onions to slightly caramelised brown, then cool it down to room temperature
3. Mix everything together and shape it
4. Sears (around 1 min) all side of the steaks and put it aside for simmering later (the steaks are still raw!)
5. Pan fried the sliced onion to slightly brown then add the sauce ingredients into the pan and brings it to boil
6. Once it’s boiling, place the steaks on top on the onions, cover the lid and simmer it for 20mins
7. Take out the steak and pour the sauce on top of it then serve

When it came in, and who brought it in is a mystery, but. This hamburger steak and mushroom and onion gravy is classic Southern comfort food! I made this one hamburger steak with the entire pound of ground meat. It turned out really juicy and had great flavor. Watch me make these Hamburger Steaks w/ Onion Gravy from start to finish!

So that is going to wrap this up with this special food hamburger steak recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!