Recipe of Speedy South Indian Spicy Mutton Fry | Satisfying Recipe | So Delicious !

Hester Brewer   24/06/2020 21:41

South Indian Spicy Mutton Fry
South Indian Spicy Mutton Fry

Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, south indian spicy mutton fry. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

South Indian Spicy Mutton Fry is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. South Indian Spicy Mutton Fry is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have south indian spicy mutton fry using 10 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make South Indian Spicy Mutton Fry:
  1. Prepare 1 kg mutton, chopped in pieces
  2. Prepare 3 onions, sliced finely
  3. Make ready 2 tomatoes, finely chopped
  4. Make ready 2 tbsp garam masala powder
  5. Make ready 3-4 green chillies
  6. Get salt
  7. Prepare 1/4 tbsp tumeric powder
  8. Get 2 tbsp ginger garlic paste
  9. Prepare 1 spring of curry leaves or coriander leaves
  10. Prepare 4 cloves garlic and 2 tbsp pepper corns, crushed together
Steps to make South Indian Spicy Mutton Fry:
  1. Cook the mutton with some salt and tumeric powder in a pressure cooker for 3-4 whistles
  2. If you dont have a pressure cooker, you can slow cook it on d stove too with lid closed and on a low flame
  3. In a heavy bottom pan, add oil, fry the onions and greenchilles and curry leaves. I dint use any curry leaves.
  4. Add ginger garlic paste to it and mix well and fry until the raw smell disappears
  5. Add the crushed garlic and peppercorns and fry for 3 mins
  6. Add the chopped tomatoes and cook well till the oil separates on the sides
  7. Now the cooked mutton pieces to the pan, garam masala and cook till the oil seperates on the sides.
  8. This may take a while. At first it may look like gravy, but keep mixing for sometime till it look likes nice brown color of the onion and mutton
  9. Turn off the stove and add some coriander leaves and mix once.
  10. Serve with hot rice and enjoy!!

So that is going to wrap this up with this special food south indian spicy mutton fry recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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