Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, milky crunch cincin. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Cara Bikin Ring Cincin Tanduk Hewan Kerbau. For those in selangor/kl area u guys can check out SOLO BORNEO MART at Puchong Prima to get all the Sabahan's stuff. KALIMAYA Milky BANTEN Mantap pak Bos.

Milky crunch cincin is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Milky crunch cincin is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have milky crunch cincin using 6 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Milky crunch cincin:

1. Make ready 1 kg flour
2. Prepare 75 ml peak milk or 75g of powdered milk diluted with water
3. Get 200 g sugar
4. Prepare 150 g butter
5. Make ready Oil
6. Take 1 egg

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Steps to make Milky crunch cincin:

1. Mix your sugar and milk,and Into the flour with your butter and kneed for 20min until you have soft dough,you can add more milk if dough is hard
2. Roll,cut and fry them in hot oil

So that’s going to wrap it up for this special food milky crunch cincin recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!