Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, avocado tuna melt. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Avocado Tuna Melt is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Avocado Tuna Melt is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook avocado tuna melt using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Avocado Tuna Melt:

1. Take 2 avocado cut in half, pitted, skin intact
2. Get 1 (5 oz) can of tuna (about 150g) excess fluid drained
3. Prepare 1/4 cup mayonnaise
4. Take 1/4 cup shredded cheddar cheese
5. Get 1/4 cup shredded mozzarella
6. Take 1/4 cup tomato seeded and finely diced
7. Take 2 Tablespoon onion finely chopped
8. Take 2 Tablespoon pickled jalapeno finely chopped (optional)
9. Get 1 teaspoon paprika
10. Get to taste Salt and pepper
11. Get 1/4 cilantro chopped

Instructions to make Avocado Tuna Melt:

1. In a medium-size bowl, mix tuna, onion, paprika, mayonnaise, jalapeno, cheese, tomato, and salt and pepper.
2. Scoop the tuna mixture into the avocado halves and put them into the fryer basket. Air fry at 360F (180C) for about 3-4 minutes until the cheese is melted.
3. Sprinkle some chopped cilantro to serve.

So that’s going to wrap it up for this exceptional food avocado tuna melt recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!