Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, cinnamon pecan pie. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Cinnamon Pecan Pie is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Cinnamon Pecan Pie is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook cinnamon pecan pie using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Cinnamon Pecan Pie:

1. Take 1 9-inch Pie Crust
2. Prepare 8 oz Pecan Halves
3. Get Filling
4. Take 3 Eggs
5. Prepare 3/4 cup Light Corn Syrup
6. Get 3/4 cup Brown Sugar
7. Prepare 1/4 cup Butter (melted)
8. Take 1 1/2 tbsp Cinnamon Liquor
9. Prepare 1 tsp Ground Cinnamon
10. Make ready 1 pinch Ground Nutmeg
11. Get 1/4 tsp Salt
12. Get 1 tsp Vanilla Extract

Instructions to make Cinnamon Pecan Pie:

1. Preheat oven to 350°F.
2. In a large mixing bowl, mix together filling ingredients thoroughly.
3. Spread all but a handful of the pecan halves into pie shell.
4. Pour filling mixture over the pecans in the pie shell. Top with remaining handful of pecan halves.
5. Bake at 350°F 30-45 minutes or until toothpick comes clean out of center.

So that’s going to wrap it up with this special food cinnamon pecan pie recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!