Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, indian flavoured meatballs. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Indian Flavoured Meatballs is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Indian Flavoured Meatballs is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook indian flavoured meatballs using 7 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Indian Flavoured Meatballs:

1. Get 1 can white beans
2. Take 1 packages extra lean ground chicken
3. Prepare 1/2 cup fresh cilantro leafs chopped
4. Make ready 1/4 cup finely chopped leak
5. Prepare 1 tsp curry powder
6. Prepare freshly ground black pepper
7. Prepare hot sauce (I used blair's death sauce with ginseng)

Steps to make Indian Flavoured Meatballs:

1. Drain & rinse the white beans, then slightly mash in a bowl with a potato pilar or hands
2. Make balls with hands, golf ball size
3. Add all the ingredients and mix well
4. Put on skewers with vegetables of choice
5. Cook on the bbq at medium heat for about 15 minutes turning at least once
6. Do not overcook or the meatballs will be dry
7. Serve with mint & yogourt sauce (see cookpad.japan recipe attached) - - https://cookpad.com/us/recipes/168284-yogurt-mint-sauce-a-taste-of-india
8. Enjoy!!

So that is going to wrap this up with this exceptional food indian flavoured meatballs recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!