Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to make a distinctive dish, coconut chinchin. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Coconut chinchin is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Coconut chinchin is something which I’ve loved my entire life. They are nice and they look fantastic.

COCONUT CHIN CHIN In this how to video, I will be showing you how to make coconut chin chin. This is the best coconut chin chin ever you will make. it is so crunchy and tasty. And it dosent take time to make.

To get started with this particular recipe, we have to prepare a few components. You can cook coconut chinchin using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Coconut chinchin:

1. Prepare 1 . Flour (4 cups)
2. Take 2 . Sugar (1/2 cup)
3. Make ready 3 . Butter (1 tspn)
4. Make ready 4 . Salt (1/4 tspn)
5. Take 5 . Egg (1)
6. Get 6 . Coconut milk (1/2 cup sweetened with 3 tspn sugar)
7. Get 7 . B/powder (1 tspn)
8. Prepare 8 . Nutmeg (1 tspn)
9. Get 9 . Evaporated milk (1/2 cup)
10. Prepare 10 . Coconut oil (1 tspn)

Yummy Vikky's Coconut Chinchin, is Chinchin made with coconut in a highly hygieneic environment. A Coconut Chicken infused with flavour and richness from a beautiful Thai coconut marinade. Coconut milk has a fair amount of fat in it which infuses into the chicken. So this Thai Chicken is not.

Instructions to make Coconut chinchin:

1. Add flour, sugar, salt, nutmeg, b/powder in a clean bowl and mix.
2. Add butter, coconut oil, and mix to form bread crumb.
3. Add liquid ingredients: coconut milk, evaporated milk and mix to form a firm dough. Sprinkle flour if dough is sticky.
4. Get a clean board, sprinkle flour on it, cut adequate size of dough roll on the board with a rolling pin and cut into desire shape and size with a pizza cutter.
5. Heat oil on fire and fry till golden brown.

Chin Chin - West African Fried pastry enjoyed throughout the region especially in Nigeria- Crispy Crunchy and Addictive. What other items do customers buy after viewing this item? My mum's Chin-Chin was one of those foods. Chin-Chin is a Nigeria sweet biscuit The chin-chin recipe has inspired me to develop nutritious snack options that are suitable for. Chin Chin is a traditional West African wheat based sweet snack sensation.

So that is going to wrap it up with this exceptional food coconut chinchin recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!