Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, easy air-fried turmeric batang fish. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Easy Air-Fried Turmeric Batang Fish is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. Easy Air-Fried Turmeric Batang Fish is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook easy air-fried turmeric batang fish using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Easy Air-Fried Turmeric Batang Fish:

1. Get 3-4 steaks of Batang Fish or any thick-cuts white fish fillet
2. Get 1 dash salt
3. Make ready 1 dash paprika
4. Take Generous dash of Turmeric Powder
5. Take 1 dash pepper
6. Make ready 1 dash garlic powder
7. Get A few drops of sesame oil

Instructions to make Easy Air-Fried Turmeric Batang Fish:

1. Dust the Batang steaks with all the dry mix. Leave to marinade for about 10 minutes
2. Heat Airfryer 180C for 4 mins
3. Add a few drops of sesame oil on fish and place on the grill pan. Set to cook for 6mins.
4. Turn the steaks after 6mins and set to cook again for another 4mins
5. Viola ! Fish is done. Time to continue playing Pokemon Go😀!

So that is going to wrap it up with this exceptional food easy air-fried turmeric batang fish recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!