Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, okro la ogbono soup. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Okro la ogbono soup is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Okro la ogbono soup is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook okro la ogbono soup using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Okro la ogbono soup:

1. Take okro
2. Make ready pumpkin leaf
3. Prepare fresh pepper
4. Get medium onion bulb
5. Make ready knorr cube
6. Get palm oil
7. Take ogbono (grounded)
8. Make ready ２tablespoon crayfish (grounded)
9. Get salt
10. Make ready dry fish
11. Prepare water

Steps to make Okro la ogbono soup:

1. Wash pumpkin leaf with salt and sliced,wash okro and cut,wash pepper,onion and blend
2. Place pot on heat then add palm oil then add blended onion and pepper stir for 3min then 3 glass water, allow to boil then add knorr,salt,then add ogbono.
3. Then add crayfish after 5min wash fish with salt then add after 3min then add okro and stir after 3min add pumpkin leaf stir and turn off heat after 1min

So that is going to wrap it up for this special food okro la ogbono soup recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!