Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, sour milk. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Soured milk denotes a range of food products produced by the acidification of milk. But the truth is that sour milk can actually be a handy ingredient in a variety of baked goods and savory dishes. Many baking recipes call for sour milk, sometimes as a substitute for buttermilk.

Sour milk is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Sour milk is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook sour milk using 3 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Sour milk:

1. Make ready 4 cups plain dairy milk
2. Make ready 1/2 cup fermented milk
3. Take to taste Sugar

Sour milk is not necessarily bad unless it's ultra-pasteurized. There could still be ways of putting it to good use. If you have some milk that's gone sour in the fridge before you were able to drink it, don't. Sour or Soured milk is milk that either has acid (vinegar or lemon juice) added to it or has gone sour and is now fermented milk.

Instructions to make Sour milk:

1. Heat the milk until it steams, do not let it boil. Allow to cool.
2. Once it is cool enough, transfer the milk to your container.
3. Add your fermented milk to the container and close the lid, shake and place in the warm place you prepared earlier.
4. Leave it out to continue curdling and loosely covered.
5. Let the milk sit for 10-12 hours, do not touch the container
6. Open the container after 10-12 hours. The fermented milk should be slightly thicker.
7. Chill. Add sugar to taste before serving.

It would take sitting out overnight for it to ferment so instead this recipe. Sour Milk - the First Dairy Product in the World. We will probably never find out when it was discovered that 'spoilt milk' had a good taste and a long shelf-life, but in any case it was a very long time ago. Sour milk can be an unpleasant surprise in your morning coffee or cereal. But it can also be an Sour milk is the kind of thing that most of us have been taught to throw away, like garlic skins and herb.

So that’s going to wrap it up with this special food sour milk recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!