Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, dinakdakan ala karl. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Dinakdakan Ala Karl is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Dinakdakan Ala Karl is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have dinakdakan ala karl using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Dinakdakan Ala Karl:

1. Make ready 1 kg pig ear
2. Prepare 500 grams chicken liver
3. Make ready 1 tbsp chopped ginger
4. Get 1 tbsp chopped onion
5. Get 6 pcs chopped green chili
6. Make ready 1 tbsp mayonnaise
7. Prepare to taste Salt and pepper

Instructions to make Dinakdakan Ala Karl:

1. Boil the pig ear and liver on 8 cups of water with salt and peppercorn until it gets tender. Don't overcook.
2. Once it gets tender, discard the water and drain. Rub a little salt all over the boiled ear.
3. Grill the ears until it turns a bit crispy but do not burnt as it will give a sour taste
4. Let it cool then cut into small pieces.
5. Meanwhile, combine mayonnaise, ginger and onion in a mixing bowl and stir.
6. Add chili and pepper to taste. Toss gently.
7. Start to put in the sizzling grill and serve

So that is going to wrap it up with this special food dinakdakan ala karl recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!