Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, okonomiyaki. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Okonomiyaki is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Okonomiyaki is something that I have loved my entire life.

Okonomiyaki (お好み焼き, o-konomi-yaki) (listen ) is a Japanese savory pancake containing a variety of ingredients in a wheat-flour-based batter; it is an example of konamon (flour-based Japanese cuisine). Okonomiyaki (literally means 'grilled as you like it') is a savory version of Japanese pancake, made with flour, eggs, shredded cabbage, meat/ protein and topped with a variety of condiments. Okonomiyaki o-konomi-yaki is a Japanese savory pancake containing a variety of ingredients.

To begin with this recipe, we have to first prepare a few ingredients. You can cook okonomiyaki using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Okonomiyaki:

1. Make ready About 2/3 cup (100g) of flour
2. Get 1 (8 g) packet of Hondashi
3. Take 1 medium or large egg
4. Take 120 ml luke warm water
5. Get 1/4 head (200 g) cabbage
6. Get 100 g pork (or other desired ingredients)
7. Prepare 2 Tbsp Tenkasu tempura (optional)
8. Take to taste Okonomiyaki sauce
9. Prepare to taste Mayonnaise
10. Make ready to taste Katsuoboshi (thin dried flakes of tuna)
11. Take Cooking oil for frying
12. Prepare to taste Aonori (seaweed flakes)

This Okonomiyaki recipe is a framework for making a delicious traditional Japanese pancake Since Okonomiyaki means "cooked as you like it" in Japanese, I've listed a bunch of suggestions to come. Okonomiyaki - Japanese savoury pancake containing loads of shredded cabbage topped with egg, meat and bonito flakes. Eat with sweet sauce and mayonnaise! Okonomiyaki(お好み焼) is a Japanese cabbage-based savory pancake. "Okonomi（お好み）" literary means "Whatever How to make Okonomiyaki!!!!

Steps to make Okonomiyaki:

1. Mix hondashi into water, then combine with flour and egg in a bowl. Mix until smooth.
2. Cut cabbage into thin bite sized pieces. Cut pork into easy to eat pieces.* Add the cabbage, pork*, and tempura balls into the mixture from step one and mix so everything is coated in batter.
3. Add oil to fry pan and pour the mixture in, making a circular shaped patty. Cook on low to medium heat until the bottom is well cooked (dark brown but not burnt), then flip it carefully and continue cooking, reducing the heat.
4. Cook until cooked through (use a toothpick to test that the batter in the centre is cooked)
5. Serve on a plate and top with okonomiyaki sauce, mayonnaise, katsuoboshi, and aonori to taste.
6. Other common fillings are octopus, shrimp, potato + cheese + mochi, or plain. Also commonly added is pickled ginger.

With a history as rich as its flavor, Japan's "pancake/pizza/crepe/omelette" will fill you up and ensure you come back for more. Okonomiyaki (���D�ݏĂ�) is a popular pan-fried dish that consists of batter and cabbage. Selected toppings and ingredients are added which can vary greatly (anything from meat and seafood. Okonomiyaki - お好み焼き - is a savory Japanese pancake made with a light but substantial batter You see, okonomiyaki has a tradition of being topped with okonomi sauce, Japanese mayonnaise. Okonomi means "how you want it," and an okonomiyaki is one of the world's most infinitely adaptable dishes.

So that is going to wrap this up for this exceptional food okonomiyaki recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!