Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, black bean chicken salad. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Black Bean Chicken Salad is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Black Bean Chicken Salad is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have black bean chicken salad using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Black Bean Chicken Salad:

1. Prepare 2 boneless, skinless chicken breasts
2. Take 1 large head romaine lettuce, washed and torn
3. Prepare 1 can black beans, drained and rinsed
4. Prepare 3/4 cup salsa
5. Take 1 cup whole kernel corn
6. Make ready 1 cup diced tomatoes
7. Get Blue or yellow (organic) corn tortilla chips, coarsley broken
8. Take 1/2 cup shredded cheese
9. Prepare 1 cup diced cilantro
10. Make ready DRESSING: 3/4 cup salsa
11. Prepare 1 cup low-fat plain greek yogurt (or substitute Greek cultured coconut milk)
12. Make ready 1/2 tsp ground cumin
13. Take low-fat milk

Instructions to make Black Bean Chicken Salad:

1. Bake, grill, or saute chicken until cooked throughout
2. Whisk salsa, yogurt and cumin. (If dressing is too thick add small amount of milk to thin)
3. Divide lettuce onto 4 plates.
4. Add warm chicken breast on top of lettuce.
5. Sprinkle beans, corn and tomatoes over chicken breast.
6. Drizzle dressing over chicken.
7. Add cheese, cilantro and chips.

So that’s going to wrap this up for this special food black bean chicken salad recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!